Here are seven soup and chili ideas and recipes to try this winter from the Courier Journal's extensive recipe archive.

Dr. BBQ’s challenge this season was to use ingredients inspired by the teams playing on Thursday Night Football and to come up with recipes that all could be cooked on the grill in his backyard. So ...

Salmon, whether poached, broiled or grilled, makes for an easy weeknight meal accompanied by pilaf or couscous with a vegetable on the side. Plan ahead and cook extra salmon for a warming fish chowder ...

Food Network host Alex Guarnaschelli’s recipe for Corn Chowder truly allows corn’s famously sweet flavor to shine. While chowder can be made with frozen or fresh corn, the chef’s version uses the ...

Cream, butter, crabmeat, and shrimp — what's not to like? But the game-changing ingredient of this rich chowder from Andrew Zimmern is an easy homemade stock using existing ingredients (cobs from the ...

Like any good potluck, your soup-luck needs variety. You need the classics everyone is expecting, like potato soup and tomato ...

It doesn’t matter what time of year the calendar shows, a good chowder makes a delicious meal. And, when you bring together shrimp and sweet corn on the cob, the combination might just be the perfect ...