A handful of public dinners remain this school year, including the Empty Bowls fundraiser for the State College Food Bank.

Meg Gardner, vice president of the Delaware Restaurant Foundation, is the driving force behind the Delaware ProStart Student Invitational, a statewide culinary arts and restaurant management ...

Add Yahoo as a preferred source to see more of our stories on Google. WESTFIELD — Recently, students in Culinary Arts I at Westfield High School completed their annual food truck unit. “It’s one of ...

A unique graduation ceremony was held this weekend for some Brooklyn high schoolers. They’re finishing a culinary arts ...

Middlesex Community College is dedicated to preparing students for the professional workforce. In the fall 2025 semester, Program Coordinator Kim Morrissey developed the Hospitality and Culinary Arts ...

Never underestimate the power of a crisp, white chef’s coat. Lady-Lyn Dasmarinas wanted to be a graphic designer and came to University of Hawaii Maui College as a liberal arts student. “Walking ...

For three nights a year, the elegant Luce Room at the InterContinental San Francisco transforms into something extraordinary ...