If you celebrate Hanukkah — or if you just love crispy potato pancakes – you'll be happy that this is the time of year when this hot, crispy side dish shines. But we know that not all latkes are ...

It's officially the time of year for sugar, spice and everything nice! Culinary content producer and host of TODAY's "Saucy" series Anthony Contrino is celebrating the sweetness of the season with two ...

Every fall, I look forward to apple picking with my family. We always pick more apples than we can eat fresh, so making a big batch of applesauce is a must. Canning applesauce is my favorite way to ...

Most people associate apples with the fall, but the fruit is a festive treat that can be appreciated all winter long — especially with Hanukkah arriving this week as the perfect excuse to eat yummy ...

This simple, homemade applesauce takes on a taste of Texas with the addition of serrano chile. Granny Smith, Fuji or Golden Delicious apples are the preferred choice for this recipe. Instructions: ...

Learn everything you need to know for how to make homemade applesauce. Keep it plain, add flavorings, adjust the texture, ...

There is something so comforting about fall food. It’s full of those warm, nutty and spiced flavors that we just can’t resist. If there is anyone we trust when it comes to fall cooking, it’s the ...

Store-bought applesauce may be a convenient option, but it just doesn't pack as much flavor as the kind made from scratch. The apple taste in jarred applesauce is oftentimes muted and in other cases ...

In her 2019 cookbook, “Kosher Style: Over 100 Jewish Recipes for the Modern Cook” (Appetite by Random House; $30), author Amy Rosen calls potato latkes the greatest single recipe in the Jewish ...

Add Yahoo as a preferred source to see more of our stories on Google. From oatmeal cups and breakfast bars, to cakes and muffins, here are 20 recipes to give you easy ideas of what to make with ...

Add Yahoo as a preferred source to see more of our stories on Google. To make Garten’s applesauce, you’ll need three pounds of Granny Smith apples and three pounds of any sweet, red apples you have on ...