Add Yahoo as a preferred source to see more of our stories on Google. Marzipan: It’s one of those fancy-sounding ingredients that most of us have heard of before…but can’t explain. So, what is ...

Instructions: Combine almond paste and sugar in the bowl of a food processor fitted with a metal blade and process until fine, about 1 minute. Add corn syrup and process until mixture just comes ...

To make the poppy seed, almond, and marzipan roll, start with the dough: in the bowl of a stand mixer fitted with a flat beater, place sifted flour, granulated sugar (1), and dried yeast (2). Pour in ...

You may have noticed some posts from our friends at the Strategist on Grub Street. They’ll be dropping in every now and again, sharing their expertise on the basics you don’t have time to research and ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. One of my favorite moments from my ICE culinary education ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You may have seen it at Christmastime or even recognized the name from the Nutcracker ballet (there's a ...

“I remember my first Christmas gift. I was 4 years old,” says Karen Hansen, owner of Copenhagen Pastry, the Danish bakery that now has two storefronts in the Los Angeles area. “It was a marzipan fruit ...

Marzipan: It’s one of those fancy-sounding ingredients that most of us have heard of before…but can’t explain. So, what is marzipan? In short, it’s an almond-based confection that’s popular in various ...