To continue enjoying the briny flavors even after summer, opt for mussels in white wine! A classic dish that never gets old, ...

Tiger shrimp and mussels cook quickly, releasing natural sweetness and briny depth when handled properly. High heat firms the ...

I asked for more. Weeks before that, I sampled mussels swathed in a lobster saffron sauce at a French bistro in Boyne City, Mich., with Lake Charlevoix shimmering before me. This bowlful was luxury ...

When Sergio Herman was growing up, escaping mussels was almost out of the question. The Michelin-starred chef was born and bred in Oud Sluis, the now-defunct but world-renowned seafood restaurant ...

Seafood lovers say these chains serve overflowing boil bags packed with shellfish, sausage, corn, and potatoes.

Explainer - Authorities are warning the public to check local regulations before casting a fishing line or gathering ...

Kayla Zhang and her uncle John Huang are the owners of the Seafood Corner, a new restaurant in Warner Robins. Huang also owns ...